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The San Diego Restaurant Cookbook, by Ingrid Croce
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Book annotation not available for this title.
Title: The San Diego Restaurant Cookbook
Author: Croce, Ingrid
Publisher: Perseus Distribution Services
Publication Date: 2006/03/30
Number of Pages: 272
Binding Type: HARDCOVER
Library of Congress:
- Sales Rank: #2458548 in Books
- Brand: Brand: Avalanche Publishing
- Published on: 2006-03-30
- Original language: English
- Number of items: 1
- Dimensions: 1.17" h x 7.42" w x 9.34" l, 2.16 pounds
- Binding: Hardcover
- 272 pages
- Used Book in Good Condition
Most helpful customer reviews
2 of 4 people found the following review helpful.
A little too much seafood
By Snoho Rose
This is a nice cookbook, but more for looks than for novice to close to chef status.....very hard and long recipes. The food looks great, but coming from the restaurants and with the list of restaurants, you may as well just fly there and visit the place and eat at them, than try to cook them.
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